𝐌𝐈𝐍𝐈 𝐅𝐎𝐎𝐃 𝐅𝐄𝐒𝐓𝐈𝐕𝐀𝐋 𝐀𝐓 𝐎𝐌𝐏𝐄𝐄 – 𝐈𝐆𝐍𝐈𝐓𝐈𝐍𝐆 ‘𝐇𝐎𝐖 𝐖𝐄 𝐄𝐗𝐏𝐑𝐄𝐒𝐒 𝐎𝐔𝐑𝐒𝐄𝐋𝐕𝐄𝐒’ 𝐓𝐇𝐄𝐌𝐄 𝐄𝐗𝐏𝐋𝐎𝐑𝐀𝐓𝐈𝐎𝐍
On the day of our Dussehra celebration at school, we experienced a wonderful fusion of culture, learning, and delicious food! Our Mini Food Festival was a true PYP adventure. Students not only shared their traditional snacks from across India but also delved into the deeper connections between culture and culinary traditions. With Principal Paul J.P David and Assistant Director Ms. Manjeet Ghanghas joining the joy, our school breakfast turned into an enlightening event full of authentic flavours and cultural insights.
We proudly embraced the upcoming theme ‘𝐇𝐨𝐰 𝐖𝐞 𝐄𝐱𝐩𝐫𝐞𝐬𝐬 𝐎𝐮𝐫𝐬𝐞𝐥𝐯𝐞𝐬’ by encouraging our students to share their cultural stories through the food they love, fostering a profound understanding of diversity and identity. Let’s continue celebrating our vibrant traditions together.
#𝐂𝐮𝐥𝐭𝐮𝐫𝐚𝐥𝐇𝐞𝐫𝐢𝐭𝐚𝐠𝐞#𝐏𝐘𝐏𝐈𝐧𝐭𝐞𝐠𝐫𝐚𝐭𝐢𝐨𝐧#𝐎𝐌𝐏𝐄𝐄𝐆𝐥𝐨𝐛𝐚𝐥𝐒𝐜𝐡𝐨𝐨𝐥
